Doesn't time travel in a flash. It is Christmas time again. This year, we are having our annual Christmas dinner which means cooking, cooking and more cooking.
Christmas Menu:
1. Turkey + Gravy + Cranberry Sauce
2. Chestnut Stuffing
3. Yorkshire Pudding
4. Potato Gratin
5. Curried Cauliflower
6. Mushroom Ragout
7. Chocolate Pudding
8.Apple Pie
9. Fig & Chocolate Salami plus Walnut Fudge
Notice that I inlcuded gravy and cranberry sauce together with the Turkey. Singaporeans do not seem to know that gravy and cranberry are essential accompaniments to the Turkey hence when we ordered a Turkey for our small group Christmas Party, there was NO gravy or cranberry sauce to be found. It would definitely be an outroar in USA for a Turkey to go "Cold Turkey". Pun intended!
Anyways, as you might not recall, I missed last year's dinner as I was rather unpatiently waiting at the hospital for my Christmas parcel to arrive. Yes, C came at 3:00 pm in the afternoon, in time to be a Christmas baby!
So, this year, RH and I thought it would be really fun to dress him in a Santa costume for his birthday. However, when we heard of The Studio Loft's Christmas walk-in, we grabbed the chance to bring C for a studio photoshoot instead to commerate his first birthday. So, here are the pictures......of the guy who stole my heart last Christmas!
